|
|
| |
 |
Food production is crucial to everyone, but sustainable livelihoods based on farming are especially important for many of the world’s poorest people. Of the 1.2 billion living on the equivalent of less than US$1 a day about 75 percent live and work in rural areas and most rely on agriculture directly. These people cannot afford to have their crops ravaged or destroyed during production or storage.....Details |
|
|
|